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The Sophisticated Royal Blue-Purple Pakka Wood Handle Scales beautifully match the mirror polished VG-10 Tsuchime Damascus blade , they are also strong and resist both water and shrinkage and the knives have an excellent overall level of fit & finish and quality. The combination of the stylish blade and attractive blue handle reminded me of a beautiful, expansive sky and clouds, hence the name "Blue Clouds" 青雲.
These knives feature a full-tang construction, a forged stainless steel bolster and stainless steel handle rivets / pins.We especially recommend our JCK Natures "Blue Clouds" Knives to customers who are considering buying their first Japanese knife and want to own a moderately priced, high quality, practical, attractive and very fashionable knife.
This is the versatile and special knife set (including the Petty 135mm and Gyuto 210mm), which we can highly recommend them as special gift for your special person and for serious home chefs.
A mainstay of professional Western kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, and slicing fruits and vegetables, chopping herbs, and making garnishes. The compact size and relatively narrow blade of the Petty knife mean that it is very nimble and controllable, thus it is ideal for making precise cuts.
The Gyuto is the Japanese version of the classic Western Chef’s knife. It can be used with a variety of different cutting techniques to achieve a wide range of kitchen tasks and is suitable for cutting the vast majority of meats, fish, vegetables and fruits. The Gyuto is true multi-purpose knife.
