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Glestain


Glestain Petty (120mm and 140mm, 2 sizes)

Availability: Normally ships the same day


Glestain knives are easily recognizable due to their distinctive design and styling, which is unlike other ‘ordinary’ knives: The unique rectangular-shaped dimples that are ground in to one side of the blade, the pleasant balance and weight of the knife and the secure grip provided by the comfortable handles.

The blade of Glestain knife is made from a special stainless steel called ACUTO440 (HRc. 59) and features unique dimples, which provide extra cutting performance and reduce the likelihood of food sticking to the blade.

This knife has comfortable black pakka wood handle and a stainless steel bolster, which provides good blade balance and a fine grip.

A mainstay of professional Western kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, and slicing fruits and vegetables, chopping herbs, and making garnishes. The compact size and relatively narrow blade of the Petty knife mean that it is very nimble and controllable, thus it is ideal for making precise cuts.

Knife Model: Glestain Pettty

Blade Material:  ACUTO440 Stainless Steel

Blade Material:  ACUTO440 Stainless Steel

Rockwell Hardness (HRc): 59

Blade Grind and Edge Shape: Double Bevel Edge 70/30

Handle Material: Black Pakka Wood Handle with Stainless Steel Bolster

Saya Included: No.

 

Petty 120mm (4.7")
Cutting edge length: 125mm
Total Length: 250mm
Blade Thickness: 1.5mm
Blade Width: 25mm
Handle Length: 110mm
Total Weight: 83g
Petty 140mm (5.5")
Cutting edge length: 145mm
Total Length: 270mm
Blade Thickness: 1.5mm
Blade Width: 26mm
Handle Length: 110mm
Total Weight: 86g

 

Glestain Petty (120mm and 140mm, 2 sizes)

 

Glestain craftsman produces proper blade grind angle and edge geometry for left handed version (100% left handed version) from the beginning process at 30% extra cost of the regular price. Glestain also puts logo and their unique dimples on opposite side of blade to identify for left handed version. Please allow 3 to 5 days for the Glestain left handed version to deliver.

Generally, Japanese kitchen knives are designed for right hand use with a slightly thicker and rounded grinding on the right side blade and a less rounded (almost straight flat) grinding on the left side blade. Glestain makes 100% left handed version (suitable blade grind angle, edge geometry) from the beginning process.

We believe quality and performance of Japanese knives are best in the world and hope you enjoy fine craftsmanship and spirits from your new knife. With proper cares, every Japanese knives can be your special cooking partner for long time.

 

Important

This is the Stainless steel blade kitchen knife which has good rust resistance for easy maintenance. However even stainless steel blade kitchen knife has rust situation if you leave it with wet condition.

  • Before starting to use the knife, please wash it with water for cleaning up.
  • Please do not put this knife in the dishwasher, please hand wash.
  • Please do not leave this knife in water or wet condition for long time.
  • After using, please hand wash it and wipe it clean and dry with soft clothes. (Includes bolster and handle part)
  • This is an extremely sharp knife. Please use special cares in using and storing it.
  • Unlike German made knives, Japanese knife blades are ground to thin cutting edge for sharper cutting and easier re-sharpening. Please protect the edge from hitting hard materials to avoid chipping or cracking.
  • Please do not use it to cut bone or frozen foods, hard foods such as lobster and crab which have hard surface.
  • We recommend re-sharpening the knife using Japanese whetstones, when it gets dull.
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Customer Reviews
5.0 Based on 8 Reviews
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Filter Reviews:
MF
02/22/2021
Mikhail F.
Belarus Belarus
I recommend this product
The best helper in the kitchen!

The best helper in the kitchen! I want to cook with this knife :) Frankly, this is the best knife of all my kitchen knives

JapaneseChefsKnife.Com Glestain Petty (120mm and 140mm, 2 sizes) ReviewJapaneseChefsKnife.Com Glestain Petty (120mm and 140mm, 2 sizes) Review
M
02/21/2021
Mikhail
Belarus Belarus
I recommend this product
The best helper in the kitchen!

The best helper in the kitchen! I want to cook with this knife :) Frankly, this is the best knife of all my kitchen knives

BN
02/03/2021
barak n.
Israel Israel
I recommend this product
Glestain knife

Smooth and easy as always. The only place I buy knives from. Than you.

JT
01/04/2021
Jacob T.
United States United States
I recommend this product
Great knife

LIght weight, great grip, very well balanced, and very sharp.

PD
12/15/2020
phil d.
United States United States
I recommend this product
Glestain petty 140mm

To my hand and eye this is an excellent knife for slicing, peeling and mincing. Sharp out of the box, sharper after using a ceramic hone on it. Great in-hand feel, very nimble for precise cuts, and like other Glestain knives, made to last a lifetime. The knife fills the gap between a paring knife and the large chef knives. Glad I added this knife to the stable. JCK is, as always, a brilliant and knowledgeable supplier that is a pleasure to do business with.

JapaneseChefsKnife.Com Glestain Petty (120mm and 140mm, 2 sizes) Review
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