Chinese Cleaver

Hattori Forums FH Series Chinese Cleaver    Chinese Cleaver Knife was originated in China, and perfected by Japanese craftsmen as  "Chuka Bocho".  It has a huge and heavy  large square shape blade with sturdy handle,  and is very versatile cooking knife for every cutting task. Its heavy and large blade  is  suitable for chopping chickens, mincing meats and vegetables, and even for scrapping. A must for Chinese food lovers.                                Edge Shape                    Information For Left Hander                     Double Bevel Edge 50/50                (Suien SSC-01, KAGAYAKI KG-20,KG-25,KG-30  have Double Bevel Edge 70/30)     Most ofChinese Cleaver items with Double Bevel Edge 50/50 which are suitable for both Right hander and Left hander's use  Left Handed version are available for SSC-01, KG-20, KG-25,KG-30  Ask for the Price

JCK  KAGAYAKI Chinese Cleaver  KG-20 Small Size Chinese Cleaver   "JCK Kagayaki" Series Chinese Cleavers (Chuka-Bocho) that are reasonably priced for the first users.Chinese Cleaver is not so common for home cooking, so the production was limited and priced high, However, it is a practical knife for slicing and chopping, than you imagine from the size and shape of the blade.    JCK has worked for quantity production to reduce the costs, and is bringing you a chance to get a quality Chinese Cleaver at an affordable price. High Carbon Steel blade ( Solid Japanese HAGANE) with Rose wood handle. Available in two sizes of blade             KG-20    Small Size Chinese Cleaver Blade length 180mm Blade Width 86mm    Blade Thickness 2mm  Total Weight 306g                           $80.00

KG-25, KG-30 Chinese Cleaver             KG-25    Chinese Cleaver Blade length 220mm Blade Width 86mm    Blade Thickness 2.5mm  Total Weight 380g $90.00                  KG-30     Chinese Cleaver Blade length 220mm Blade Width 86mm    Blade Thickness 3mm  Total Weight 474g                          $95.00

Suien Chinese Cleaver Suien Virgin Carbon Steel balde Chinese Cleaver HRC62 to 63. Fine quality Rose Wood is the Suien Handle Material.

SCC-01    Chinese Cleaver Blade length 220mm Blade Width 112mm    Blade Thickness 2.5mm  Total Weight 430g                        $160.00

Sugimoto Chinese Cleaver SGMT No.7   Sugimoto Chinese Cleaver (Chuka Bocho) has been highly admired in Japanese market.  About 70% of Pro Chef at Chinese Food Restaurant in Japan use Sugimoto Chinese Cleavers.Virgin Carbon Steel Blade  which has HRC62 to 63. Round shape wooden handle makes perfect grip.          SGMT-No.7  Chinese Cleaver Blade length 220mm Blade Width 112mm           Blade Thickness 4mm                   Total Weight 554g                       $355.71

SGMT No.6      　　Standard size and weight. Sugimoto's long seller Chinese Cleaver         SGMT-No.6  Chinese Cleaver Blade length 220mm Blade Width 112mm Blade Thickness 4mm        Total Weight 448g                         $320.58

SGMT No.22  Heavier and thick blade SGMT No.22 Chinese Cleaver is designed for cutting bones and hard surface foods         SGMT-No.22  Chinese Cleaver Blade length 200mm Blade Width 112mm Blade Thickness 6mm        Total Weight 795g                     $386.00

Mizuno Tanrenjo Chinese Cleaver  Hontanren Series Chinese Cleaver # 6   (Virgin Carbon Steel Blade, Ebony wood handle)    GF-27  Chinese Cleaver # 6 Blade length 225mm BladeWidth 112mm    Blade Thickness 3mm    Total Weight 550g    $375.00

Hontanren Series Chinese Cleaver # 6  (Solid Pure Sweden Stainless Steel Blade, Ebony wood handle)    GF-26  Chinese Cleaver # 6 Blade length 225mm Blade Width 109mm    Blade Thickness 2mm    Total Weight 465g    $320.00

Hattori Chinese Cleaver (VG10 Stainless Steel Blade) Solid VG10 stainless steel blade (HRC60).  Hand contoured Linen Micarta Handle makes perfect grip.  You wil see Hattori's quality works in every details of Hattori Forums Chinese Cleaver.

FH-15 Chinese Cleaver Blade length 220mm Blade Width 110mm      Blade Thickness 2.5mm  Total Weight 500g              $390.00   Sold Out

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