Cooking Knife,Kitchen Knife,Chef's Knife,Japanese Knife,Cutlery, Knives,Hattori Misono, Hiromoto,Masamoto, Ryusen,SHIKI,Kanetsugu,Glestain,Fujiwara, Chinese Cleaver,Whetstone,,Seki, Japan

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       About Us & JapaneseChefsKnife.Com (JCK)
JapaneseChefsKnife.Com (Since Year 2003)
is the direct Internet sales division of The Kencrest Corporation. We provide you with wide ranges of the top quaity Japanese Chef's knives directly from Japan at less than Japanese Retail Price, from Seki City of Japanese knife capital, where the fine knives are being produced with 800 years of the Samurai sowrdmaking tradition and history.

                     Featured Brands
 JCK Original
JCK Original design and brand collection by our collaboration work with selected Japan’s top craftsmen, featuring the “KAGAYAKI” brand for wide selection of high quality Western style knives, and Japanese style hand forged “Fu-Rin-Ka-Zan” brand Wa-Bocho for professional Sushi chefs. Backed by JCK guarantee for the quality and valuable price. 

Uncompromising belief in every detail of the knife-making process! The 77 years old Grand Master, Ichiro Hattori is still devoting his energy and passion to create beautiful masterpieces.

 Mr. Itou
Custom Collections
Creating Mr. Itou’s world of unique and one-of-a-kind custom kitchen knives with rare and exotic handle materials. Enjoy his amazingly sharp knife as well as the unique appearance.
Handmade Knife

The “SHIKI” means 4 season. The beautiful handmade collection featuring Japanese seasonal beauty in sophisticated design and craftsmanship. Enjoy the transition from one season to the next with seasonally added new models.


The most well-known and the oldest (over 150 years history) knifemaker of traditional Japanese style knives. The “MASAMOTO” brand is a mark of excellence in quality and performance, and a choice of professional and celebrity chefs.


Japan’s leading brand “MISONO” in Western style knives, along with the “MASAMOTO” in traditional Japanese style knives. The Japan quality being admired by professional chefs in world wide and backed by the long history of Misono’s high quality commitment and craftsmanship.


                         Our Selections

     Wide selection of chef knives, from Masamoto, Misono Mizuno Tanrenjyo that represent Japan's leading knife-makers, to Japan's Top Master Craftsman, Ichiro Hattori knives, rare one-of-a-kind custom kitchen knives and Japanese traditional Blacksmith knives etc to comply with any demands of Professional chefs, Sushi chefs and serious home chefs. Serving to worldwide knife enthusiasts over 100 countries at only US$7 Flat Rate Shipping Fee.

With proud tradition and ancient technique of the Samurai Swordmaking, Japan has been producing top quality professional chef's knives for the decade.

   Unfortunately, most of these fine knives are not available in the regular knife shops and distribution in the overseas markets. It is therefore our mission at Japanese Chefs Knife. Com located at Seki-City of Japanese Cutlery and Swordmaking Capital, to bring you a wide range of the selected Japan's top brand knives for home cooking to a professional chef's use, directly to you from knife capital Seki City, Japan at special direct price.

     You will be amazed with the sharpness and the art of the cutting  performance of the Japanese chef's knives. We guarantee, once you  use Japanese chef's knife, you will never use other normal knives. We would like you to be a 100% satisfied customer like Mr. Paul Mone from Cheshire, CT, who wrote us:

        "Received the Yanagiba knife yesterday. I have only one word to describe this knife. Amazing!

         I have been a practitioner of Japanese sword arts for many years and I know and highly respect the quality of Japanese  swords. It is enlightening now to realize that the same incredible skill and expertise is used in their knife making as well.

         I took the Yanagiba knife to my parents house a couple towns away. My mother is from Italy and has been cooking for over 30 years.   She never quite understood my obsession for Japanese blades until last night. I let her use the Yanagiba to cut some fish.... she was speechless....  She must have one now... so I will be ordering another one shortly.

    Thank you for your great service and great blades. Paul Mone"

   Thank you for shopping with us and enjoy your cooking with legendary Japanese sharp knife.

                                                                                  Sincerely Yours        

                                                                        Koki Iwahara


We have recently started another Web Site

If you are also interested in Outdoor Sports knives and fine quality Japanese pocket knives. Please try our new Web Site.      



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