The Custom Limited Edition knife (Year 2021 Special Limited Edition) is from the great Master Hattori !
Master Hattori chose to use a very unique and beautiful Turquoise GemStone Handle. The Turquoise Gemstone Handle has a beautiful appearance and to ensure that it can be gripped comfortably, it has been carefully contoured and polished by hand. The full tang is taper ground to reduce weight and perfect balance.
Each Hattori Custom Limited Edition Petty knife is "One-of-a-Kind" and comes with the Serial No. and available with only 25Pcs. (Serial No.1 (01-2021) to No.25 (25-2021)
After years of the collaborative work with the Knife Forums "In the Kitchen" members and the premier knife maker, Mr.Ichiro Hattori, we are proud to introduce our first JCK Original, FH Series Hattori / Forums high end Chef's knives.
Hattori FH Series knife is produced in very small batches to ensure a high level of quality and performance. Every detail in design and manufacture has been taken into consideration from the special heat treat process, to the hand contoured handle and to the balance, ergonomics and profile of each knife.
The blade is made of VG-10 Cobalt Steel (HRC60 to 61). Even though it is simple appearance, we can feel the Hattori’s detailed works high level of craftsmanship from finely hand sharpened and polished blade.
A mainstay of professional Western kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, and slicing fruits and vegetables, chopping herbs, and making garnishes. The compact size and relatively narrow blade of the Petty knife mean that it is very nimble and controllable, thus it is ideal for making precise cuts.
Knife Model: Hattori Forums Custom Limited Edition Year 2021, FH Series FH-3SP2021T Petty150mm
Blade Material: VG-10 Stainless Steel
Rockwell Hardness (HRc): 60 to 61
Blade Grind and Edge Shape: Double Bevel Edge 50/50
Handle Material: Turquoise Gem Stone Handle with Stainless Steel Bolster
Saya Included: No.
| Petty 150mm (5.9 Inch)|
Cutting edge length: 150mm (5.9")
Total Length: 265mm (10.4")
Blade Thickness: 1.5mm (0.05")
Blade Width: 27mm (1.0")
Handle Length: 110mm (4.3")
Total Weight: 85g (2.9oz)
This knife comes with 50/50 double bevel edge geometry for both right and left handed use.
For your information, Japanese Kitchen knives are generally designed for right hand use with a slightly thicker and rounded grinding on the right side blade and a less rounded (almost straight flat) grinding on the left side blade. However, both right and left hander can use the knives that have double bevel edge sharpened 50/50 without problems.
We believe the quality and cutting performance of Japanese knives are the best in the world, and hope you enjoy fine craftsmanship and sharp edge with your new knife. With proper cares, every Japanese knife should be your special cooking partner for long times.
This is the Stainless steel blade kitchen knife that has a good rust resistance for easy maintenance. However, it may get rust, if kept in wet condition.
Takes a very sharp edge, doesn’t stain easily, and imparts no flavor to the food. Feels good in the hand; balanced at the bolster and not too thin a blade, which I happen to prefer. Worth it.