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JCK Natures


JCK Natures Gekko Series Gyuto (180mm to 240mm, 3 sizes)

Availability: Normally ships the same day


From my first glance of this beautiful knife, I knew it should be called "Gekko”, or 月光, which means "Moonlight" in Japanese. From every angle, the Gekko knife reminded me of the way that the shape and light of the Moon changes each night.

Gekko knife has a unique & beautiful Tsuchime (“Hammered pattern”) textured Damascus blade. They feature a hand sharpened and hand honed VG-10 stainless steel blade core that is clad on both sides by a 15-layer Damascus stainless steel (HRc. 60-61. 50/50 symmetrically ground double beveled edge).

Gekko knife uses a full-tang construction, and has Mahogany wood handle with a stainless steel bolster and handle rivets.

The Gyuto is the Japanese version of the classic Western Chef’s knife. It can be used with a variety of different cutting techniques to achieve a wide range of kitchen tasks and is suitable for cutting the vast majority of meats, fish, vegetables and fruits. The Gyuto is true multi-purpose knife.

Knife Model: JCK Natures Gekko Series Gyuto

Blade Material:  VG-10 Damascus

Rockwell Hardness (HRc): 60 to 61

Blade Grind and Edge Shape: Double Bevel Edge 50/50

Handle Material: Mahogany Wood Handle with Stainless Steel Bolster

Saya Included: No.

 

Gyuto 180mm (7")
Cutting edge length: 185mm (7.2")
Total Length: 305mm (12.0")
Blade Thickness: 2mm (0.07")
Blade Width: 43mm (1.6")
Handle Length: 118mm (4.6")
Total Weight: 174g (6.1oz)

Gyuto 210mm (8.2")
Cutting edge length: 215mm (8.4")
Total Length: 335mm (13.1")
Blade Thickness: 2mm (007")
Blade Width: 46mm (1.8")
Handle Length: 118mm (4.6")
Total Weight: 191g (6.7oz)

Gyuto 240mm (9.4")
Cutting edge length: 245mm (9.6")
Total Length: 375mm (14.7")
Blade Thickness: 2mm (0.07")
Blade Width: 50mm (1.9")
Handle Length: 128mm (5.0")
Total Weight: 244g (8.6oz)

  

 

This knife comes with 50/50 double bevel edge geometry for both right and left handed use.

For your information, Japanese Kitchen knives are generally designed for right hand use with a slightly thicker and rounded grinding on the right side blade and a less rounded (almost straight flat) grinding on the left side blade. However, both right and left hander can use the knives that have double bevel edge sharpened 50/50 without problems.  

We believe quality and performance of Japanese knives are best in the world and hope you enjoy fine craftsmanship and spirits from your new knife. With proper cares, every Japanese knife can be your special cooking partner for long time.

 

Important

This is the Stainless steel blade kitchen knife, which has good rust resistance for easy maintenance. However even stainless steel blade kitchen knife has rust situation if you leave it with wet condition.

  • Before starting to use the knife, please wash it with water for cleaning up.
  • Please do not put this knife in the dishwasher, please hand wash.
  • Please do not leave this knife in water or wet condition for long time.
  • After using, please hand wash it and wipe it clean and dry with soft clothes. (Includes bolster and handle part)
  • This is an extremely sharp knife. Please use special cares in using and storing it.
  • Unlike German made knives, Japanese knife blades are ground to thin cutting edge for sharper cutting and easier re-sharpening. Please protect the edge from hitting hard materials to avoid chipping or cracking.
  • Please do not use it to cut bone or frozen foods, hard foods such as lobster and crab which have hard surface.
  • We recommend re-sharpening the knife using Japanese whetstones, when it gets dull.
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Customer Reviews
4.9 Based on 72 Reviews
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Filter Reviews:
    YR
    09/24/2021
    Yushie R.
    Canada Canada
    I recommend this product
    Gekko Damascus Gyuto Knife

    I received my awesome Gyuto as described and it changed my way to cook! I can finally chopped my green onions with a very accurate thin layers which it taste better and looks beautiful for food presentation. I will surely buy my Wetstone soon at the same place! Thank you so much for your amazing customer service!

    JapaneseChefsKnife.Com JCK Natures Gekko Series Gyuto (180mm to 240mm, 3 sizes) Review
    RG
    09/23/2021
    Richard G.
    Germany Germany
    I recommend this product
    Wonderful Gyuto 240mm

    A very good and sharp knife to work with. I used it now for almost one month, using it every day at work and its still exceptionally sharp. I bought this knife together with a wooden saya to protect the knife.

    BF
    09/08/2021
    Bernard F.
    United States United States
    I recommend this product
    Wonderful Damascus Blade!

    This is my first Damascus knife. Love it, it cuts really well and extremely sharp from the box. I ordered a Black Lacquered Wooden Saya that fits really well and looks wonderful together. I really like Japanese knives, high quality. Shipping and delivery always fast.

    JapaneseChefsKnife.Com JCK Natures Gekko Series Gyuto (180mm to 240mm, 3 sizes) Review
    CC
    09/04/2021
    chaz c.
    United States United States
    I recommend this product
    Excellent Knife

    Sucks a great and beautiful knife. It’s always nice when the knife cuts really well and it’s nice to look at too. :)

    JapaneseChefsKnife.Com JCK Natures Gekko Series Gyuto (180mm to 240mm, 3 sizes) Review
    RR
    07/19/2021
    Raz R.
    Israel Israel
    Gyuto

    Sharp and looks beautiful

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